  
This book is the culmination of some twenty years of work of Ms. Nora Daza with food and people. It demonstrates different types of foods - Chinese, Spanish, Filipino, and French. From her TV show, "At Home with Nora", Ms. Daza was able to hoard quite a collection of dishes - those which can be prepared from inexpensive easily available ingredients as well as the more elaborate ones demonstrated by friends, restaurant owners, gourmets, and professional cooks.
The 300-plus recipes in this book, simple but savory, is a proof that Nora V. Daza brings to everything she does her own style and that aroma of success.
size: 8.5 x 5.5 inches
Paperback
194 pages
Copyright 1969
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