Do you need to prepare a dish for a regular weekday night, a leisurely weekend breakfast or a romantic special-occasion meal? Don’t know how much pasta to boil, or rice to cook or meat to buy for just two people? Here, at last, is COOKING FOR TWO, a cookbook featuring a variety of dishes in the correct proportions to feed two people. No more leftovers to appear night after night, or surplus food that might tempt you to overeat and gain weight. No more having to order fastfood on busy evenings or be stuck with the same limited repertoire over and over again. Food writer and cooking teacher Vicky Veloso-Barrera has assembled a collection of recipes that are tasty, quick and easy to make, healthful and easy on the budget. Whether you're newlyweds just starting out or a couple of roommates rotating cooking chores, COOKING FOR TWO is bound to a great help to both novice and experienced cooks. And with Vicky's helpful tips and whimsical drawings, you'll find that cooking everyday need not be a drag. Plan ahead with this book and you'll find cooking for two amazingly enjoyable! size: 5 x 7 inches Newsprint 135 pages Copyright 2003 |
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